CHICKEN WINGS
36 chicken wings
1 (5 oz.) bottle soy sauce
1 tsp. Dijon mustard
4 tbsp. brown sugar
1/2 tsp. garlic powder
Rinse chicken wings and pat dry. Mix soy sauce, mustard, br
own sugar and garlic
powder together. Marinate wings in mixture overnigh
t (or about 6 hours). Bake wings
on cookie sheet for about 1 hour at 375 degrees. Baste
wings occasionally with sauce.
Serves 9-12.
Comments
Post a Comment